Tuesday, May 8, 2012

Quick Chili

QUICK CHILI

Ingredients:

2 lbs lean ground beef
1 cup onion, chopped
1 tsp salt
2 cans (28 oz) tomatoes, peeled and diced
1/2 tsp pepper
1/2 cup salsa
2 cans (30 oz) Hunt's Chili beans
1 can (15 oz) Kidney beans

Directions:

1. Brown meat and onion.
2. Season with salt, garlic salt, and pepper.
3. Add remaining ingredients and simmer on low heat to blend flavors.
4. Can eat immediately, or let simmer longer.

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