Tuesday, May 8, 2012

Sausage Casserole

SAUSAGE CASSEROLE

Ingredients:

1 lb. sausage
1 large onion, chopped
1 bunch celery, chopped
2 packages Lipton's chicken noodle soup
1 cup white rice

Directions:

1. Brown sausage.
2. Add onion and celery.
3. Drain off fat.
4. Add packages of Lipton's soup and 3 cups of water.
5. Cook 7 minutes.
6. Add 1 cup of white rice.
7. Add meat.
8. Bake at 350 degrees for 1 hour.

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