Tuesday, May 8, 2012

Breakfast Casserole

BREAKFAST CASSEROLE (w/ meat)

Prep time: Need 24 hours.
Ingredients:

12 slices trimmed bread
3/4 lb sausage, ham or bacon
1/2 lb grated cheese
4 eggs
3/4 cup milk
1/4 tsp Worcestershire sauce
1 can of cream of mushroom soup

Directions:

1. Mix together the eggs, milk, Worcestershire sauce, and cream of mushroom soup.
2. Butter 9 x 13 pan.
3. Put 6 slices of bread in pan.
4. Put on layer of meat and layer of cheese.
5. Layer last 6 slices of bread -- top side buttered.
6. Pour of egg mixture.
7. Let sit overnight.
8. Bake at 325 degrees for 1 hr. 15 min.
9. Garnish with more grated cheese.

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